An Arizona-based food, beverage and travel writer since 2008, I launched this website in 2015 to document my culinary adventures, beverage escapades, gardening endeavors, and travel in the Phoenix area and beyond. Also find a comprehensive calendar of Phoenix-area food and drink-related events on my Events page.
Roka Akor Scottsdale has partnered with local purveyors Arizona Fine Swine and Arizona Wilderness Brewing to bring our guests an incredible evening where chef Jason Alford uses the Snout to Tail of a Mangalitsa pig to create this epic meal!
