#WineDinnerWednesdays are back at Flourish! On March 22nd, we're celebrating artisans Accolade Global Wine, one of the largest winemakers in Australia, and one of the largest wine distributors in the world. $65 per person. Call (480) 333-1880 for reservations.
HORS D'OEUVRES
CROSTINI | BURRATA CHEESE |BALSAMIC CAVIAR | HEIRLOOM TOMATO
LOBSTER ROCK SHRIMP CEVICHE
DA LUCA PROSSECO (ITALY)
FIRST COURSE
ENDIVE SALAD W/ BLOOD ORANGE | TOASTED HAZELNUTS | LOIRE VALLEY GOAT CHEESE | TARRAGON CITRUS VINAIGRETTE
WAIPARAU HILLS SAUVIGNON BLANC
MAIN COURSE
BRAISED SHORT RIB |WILD MUSHROOMS, EARLY SPRING PEAS | PICKLED FENNEL & SPRING GARLIC
HOLY TRINITY GSM BLEND (AUSTRALIA)
DESSERT
CHOCOLATE CAKE | WHITE CHOCOLATE-MOUSSE DOME| BERRY COULIS
XYZ ZINFANDEL (USA)