An Arizona-based food, beverage and travel writer since 2008, I launched this website in 2015 to document my culinary adventures, beverage escapades, gardening endeavors, and travel in the Phoenix area and beyond. Also find a comprehensive calendar of Phoenix-area food and drink-related events on my Events page.
Be the first to dine in the beautiful Soil & Seed Garden at The Farm during a multi-course culinary experience curated by Chef Dustin Christofolo of Quiessence with wine pairings from Arizona's award winning Dos Cabezas WineWorks. Lead grower, Billy Anthony, will tour and educate the pop-up guests on all of the unique and seasonal varietals that Soil & Seed Garden is currently growing. $60++ per person. For more details and to purchase tickets, visit EventBrite.
