Combining the talents of our culinary team and a sommelier, we are proud to announce our Duckhorn Wine Dinner on June 28th at 6:30pm! For almost 40 years, Duckhorn Wine Company has had one of California’s most storied vineyard programs. Come and savour a well-crafted menu with fresh ingredients, while we uncork some of the world’s finest wines. Every wine chosen is complementary to each course and is especially pleasing to the palate. Our Four-Course Duckhorn Wine Dinner is $85.00 (excluding tax and gratuity). Guests must be 21 and over. For reservations call Erwan at (626) 755-0050.

First Course
Crab Cake Tomato Concassé Salad, Basil Aioli
Sauvignon Blanc, Napa Valley

Fish Course
Seared Scallops Bacon Wrapped, Corn Pudding and Wild Mushroom Ragout
Chardonnay, Napa Valley

Meat Course
Seared Duck Breast Sun-Dried Tomato Risotto, Tomato Beurre Blanc Sauce
Merlot, Napa Valley

Dessert Course
Chocolate Cake Espresso Crème Anglaise
Cabernet Sauvignon, Napa Valley, 2014