An Arizona-based food, beverage and travel writer since 2008, I launched this website in 2015 to document my culinary adventures, beverage escapades, gardening endeavors, and travel in the Phoenix area and beyond. Also find a comprehensive calendar of Phoenix-area food and drink-related events on my Events page.
Join Chula Seafood and Paul + Shay of 2322 on March 19th for a Seafood Boil Pop Up. 2322 is a new private open kitchen and dining space located on the North West corner of 24th and Indian School in Phoenix. The boil will be loaded with shrimp, clams, mussels, sausage, corn, red potatoes, Old Bay seasoning, Noble Bread & lemon. The boil serves 1-2 people and can be enjoyed at 2322 or be taken to-go to enjoy at home! Cost is $65 pp. Click this link to purchase!
