An Arizona-based food, beverage and travel writer since 2008, I launched this website in 2015 to document my culinary adventures, beverage escapades, gardening endeavors, and travel in the Phoenix area and beyond. Also find a comprehensive calendar of Phoenix-area food and drink-related events on my Events page.
CC’s on Central will celebrate its grand opening on April 7 with 15% off breakfast and lunch from 9am-5pm and a Grand Opening Celebration from 5 pm-8 pm. Founded by mother-son duo Sharon Cunningham and Devan Cunningham, its menu features their family's Louisiana recipes and classic dishes with a modern twist using custom creole seasoning blends. All are invited to celebrate with the official ribbon cutting, $20 ALL-YOU-CAN-EAT Crawfish Boil (until it's all gone!), guest DJ, drink specials, and giveaways. Register via Eventbrite RSVP to be entered into giveaways at ccsoncentral.eventbrite.com. For Crawfish Boil tickets, add your order to the RSVP. Parking in the nearby garage will be validated.
