An Arizona-based food, beverage and travel writer since 2008, I launched this website in 2015 to document my culinary adventures, beverage escapades, gardening endeavors, and travel in the Phoenix area and beyond. Also find a comprehensive calendar of Phoenix-area food and drink-related events on my Events page.
Join Mick Brasserie for an special multi-course dinner featuring the acclaimed wines of Maison Louis Jadot with guest Thibault Gagey, general manager of Maison Louis Jadot in Burgundy. Enjoy four Premier Cru wines, a Wine Spectator Top 100 rated Port, and an exclusive opportunity to taste a Grand Cru Echezeaux. $210 per person. RESERVATIONS
