The Wrigley Mansion is excited to kickoff the 2018 wine dinner series with Legendary Chef Christopher Gross creating delightful menus to pair with delicious wines. The lineup this season is exceptional, featuring some of Napa Valley’s greatest producers with presentations from wine makers, owners, and family members of these incredible wineries.

Wednesday February 21st – SILVER OAK & TWOMEY WINES
Lecture by Nate Weis the Head Winemaker for Silver Oak. Dinner Selections include both Silver Oak Alexander Valley and Napa Valley.
$125 per person plus tax and gratuity

Wednesday March 7th – GRGICH HILLS ESTATE
Lecture by Ivo Jeramaz the Winemaker and Vice President, also nephew to Mike Grgich. Selections include Grgich Cabernet Sauvignon
$125 per person plus tax and gratuity

Wednesday March 21st – ROSENTHAL IMPORTS BORDEAUX SELECTIONS
Lecture by Joanie Karpetian the Western US ambassador. Selections TBD
Price TBD

Wednesday April 11th – PAUL HOBBS WINERY
Lecture by Matt Hobbs the national account manager and brother to Paul Hobbs. Selection include Paul Hobbs Napa Valley Cabernet Sauvignon
$125 per person plus tax and gratuity

Wednesday May 2nd – HEITZ CELLAR
Lecture by Harrison Heitz the sales and marketing manger and grandson to Joe and Alice Heitz. Selections include Heitz Cabernet Sauvignon.
$125 per person plus tax and gratuity

Spacing is limited and reservations are required. For reservations or additional information please call 602-955-4079.