Join us for a true celebration of Spring in the Arizona desert! We will be out foraging across the desert to bring you 6 courses that showcase how diverse Arizona truly is and pairing each dish with our quality crafted brews. $75 per person. Purchase tickets at EventBrite.

- One -
Lazy Goat Chevre
sourdough wheatberry tortillas - citrus and herbs

- Two - 
Juniper Sap Cured Bass
basil cream – lamb pancetta – juniper ash – smoked corn succotash

- Three -
Fruit and Venison Sausage
quince - fried horseradish root - phyllo

- Four -
Cold Olive Soup + Hot Winter Squash
tepary bean - wild mushroom – greenthread - cholla bud – chervil

- Five -
Goat + Tequila Flambé
smoked radish - carrot - beet - root - burnt onion - cheese - apricot

- Six -
Barrel Cactus Semifreddo
lemon verbena mousse - black pepper meringue - creosote fog