Write On Rubee

An Arizona-based food, beverage and travel writer since 2008, I launched this website in 2015 to document my culinary adventures, beverage escapades, gardening endeavors, and travel in the Phoenix area and beyond. Also find a comprehensive calendar of Phoenix-area food and drink-related events on my Events page.

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Lunch and Learn at Sanctuary on Camelback

  • Sanctuary on Camelback (map)
sanctuary.jpg

At Sanctuary on Camelback Mountain Resort & Spa’s Lunch & Learn series, top chefs join Sanctuary’s Executive Chef Beau MacMillan for interactive cooking demonstrations including a three-course meal. Events are priced at $145 per person (excluding tax and gratuity). Reservations are required and can be made by calling 480-607-2300.

On September 7,  enjoy a sneak peak of the newest resort in the Westroc family, Castle Hot Springs, scheduled to open this fall. Mountain Shadows Executive Chef Chuck Wiley will present a preview of the new property, while Executive Chef Chris Brugman of Castle Hot Springs Resort will prepare a four-course dinner featuring fresh vegetables foraged from the resort’s own garden and organic farm directed by agronomist Ian Beger.

Chris Brugman

Chris Brugman

For those that wish to stay the night, an exclusive rate of $199 will be offered each Saturday evening (based on availability, excluding tax and resort fee) with the purchase of a Lunch & Learn ticket. This rate cannot be combined with any other offer.

Earlier Event: September 7
Trapp Haus BBQ Anniversary
Later Event: September 8
K+M Chocolate Tasting & Demo at ODV Wines