Join Tarbell's for a special 4-course summer celebration dinner with cocktails created by resident spirits expert John Christie. Cost: $85 per person plus tax and gratuity., and reservations are recommended - call 602.955.8100. Menu:
Charred Pineapple Carpaccio with Ancho Cream and Parisian Cucumber
Airmail: Plantation 3 Star Rum, Lime, Az Honey, Champagne
New Zealand Langoustine Ceviche with Yellow Tomato Wate and Aioli
Manzanillo Spritz: Fortaleza Blanco, Dolin Blanc Vermouth, Passion Fruit, Cava
Slow-Roasted Pork with Marks BBQ Sauce and Creamed Corn
The Praying Monk: Buffalo Trace Bourbon, Aperol, Grapefruit, Az Honey, Mint
Honey-Roasted Pear with Bleu Cheese and House Mascarpone
The Haboob: Fernet Branca, Green Chartreuse, Lime