An Arizona-based food, beverage and travel writer since 2008, I launched this website in 2015 to document my culinary adventures, beverage escapades, gardening endeavors, and travel in the Phoenix area and beyond. Also find a comprehensive calendar of Phoenix-area food and drink-related events on my Events page.
Join The Canal Club at The Scott Resort for an exclusive La Adelita Tequila dinner with guest chef Lindsey Dale from Ambiente, Sedona’s most anticipated luxury boutique resort opening this winter. The Canal Club's Chef Alex and chef Lindsey have teamed up to create a 4-course menu paired with La Adelita's specialty selections. View the menu here. $90 per person, plus tax and gratuity. For more details and to reserve your space, visit THIS LINK.
