Tasting Panel Magazine: Wine Victoria Dinner Recap in Las Vegas
Tasting Panel publisher/editor-in-chief Meridith May with Wine Victoria U.S. program manager Kate Kriven, conrtibuting editor Christina Barrueta, and Joe’s Seafood, Prime Steak and Stone Crab concept wine director Kevin Bratt
In the current issue of The Tasting Panel, I recap a special dinner featuring the wines of Victoria, Australia at Joe's Seafood, Prime Steak & Stone Crab in Las Vegas.You can find the full article on page 70 in the May/June 2023 issue here.