Write On Rubee

An Arizona-based food, beverage and travel writer since 2008, I launched this website in 2015 to document my culinary adventures, beverage escapades, gardening endeavors, and travel in the Phoenix area and beyond. Also find a comprehensive calendar of Phoenix-area food and drink-related events on my Events page.

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Cena con Compas Dinner at the Arizona Biltmore

  • Renata's Hearth at the Arizona Biltmore (map)

Enjoy an exclusive five-course meal featuring Compa Spirits at Renata’s Hearth at the Arizona Biltmore. Chef Daniel of Renata's Hearth will explain his dishes as lead bartender Tara describes her cocktails and special guest Abel Arriaga of Compa Spirits introduces the spirits.

This is a limited-seating event. Cost is $150++ per person, and reservations can be made on OpenTable.

Earlier Event: June 29
Tarbell's: Mushroom Dinner