An Arizona-based food, beverage and travel writer since 2008, I launched this website in 2015 to document my culinary adventures, beverage escapades, gardening endeavors, and travel in the Phoenix area and beyond. Also find a comprehensive calendar of Phoenix-area food and drink-related events on my Events page.
Join The Mick Brasserie for a six-course dinner paired with wines from DAOU Family Vineyards featuring Patrimony Estate Wines. Patrimony produces world-class Bordeaux varietals from Paso Robles, Adelaida District, sharing the legacy of brothers Daniel and Georges DAOU. Cost is $319 per person, not including tax and gratuity. For reservations, visit OpenTable.
